RENNET MARKET ANALYSIS

Rennet Market, By Source (Animal-Derived Rennet, Microbial Rennet, and Genetically Modified Rennet), By Application (Cheese Production, Milk Clotting, and Others (Baking, Desserts, etc.)), By Geography (North America, Latin America, Asia Pacific, Europe, Middle East, and Africa)

In 2020, Renco invested multi-million USD to increase its rennet production capacity. The company has partnered with a The Cheese Connection, a distributor who supplies Renco’s rennet to the U.S. The expansion had doubled the company’s production capacity of rennet, which, in turn, strengthened its relationship with the The Cheese Connection.
In 2020, DuPont introduced Chymostar, a new rennet designed for milk coagulation in the dairy industry, enhancing ripening kinetics. This versatile product can be utilized for the production of various cheese types including hard, semi-hard, low-fat, and ingredient cheeses. Chymostar is specifically positioned to facilitate optimal curd formation, ensuring high-quality cheese production.