READY TO USE THERAPEUTIC FOOD MARKET ANALYSIS

Ready to Use Therapeutic Food Market, By Type (Solid, Paste, Drinkable, and Others), By End User (United Nations International Children’s Emergency Fund (UNICEF), World Food Program (WFP), Government Organizations, Non-governmental Organizations (NGOs), and Other End Users), By Geography (North America, Latin America, Asia Pacific, Europe, Middle East, and Africa)

Published In : Feb 2025
Code : CMI3554
Pages :120
Formats :
Excel and PDF
Industry : Food and Beverages

Ready To Use Therapeutic Food Market Size and Trends

The ready to use therapeutic food market is estimated to be valued at USD 492.3 Mn in 2025 and is expected to reach USD 731.0 Mn by 2032, exhibiting a compound annual growth rate (CAGR) of 5.8% from 2025 to 2032. The market has been witnessing steady growth over the past few years owing to the rising prevalence of severe acute malnutrition across underdeveloped regions in Africa and Asia Pacific.

Ready to Use Therapeutic Food Market Key Factors

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The demand for ready to use therapeutic food (RUTF) is expected to increase significantly during the forecast period driven by rising awareness about therapeutic foods for the treatment of acute malnutrition among consumers and healthcare professionals. Various government and non-government organizations have been undertaking awareness programs about RUTF which is boosting its adoption.