PERMEATE MARKET ANALYSIS

Permeate Market, by Product Type (Whey Permeate and Milk Permeate), by End-use Industry (Food & Beverages and Animal Feed), and by Region (North America, South America, Europe, Asia Pacific, and Middle East & Africa) – Size, Share, Outlook, and Opportunity Analysis, 2022-2028

To Be Published : Dec 2024
Code : CMI2456
Formats :
Excel and PDF
Industry : Food Ingredients

Market Challenges And Opportunities

Permeate often contain high percentage of lactose (65-85%) and is known to cause adverse impact on body weight and digestive system. High content of lactose in permeate might lower its usage in food & beverages products, which may hamper growth of the global permeate market.