Pea Starch Market, By Source (organic, conventional), By Application (Food and Beverage, Animal Feed and Pet Food, Clinical Nutrition and Cosmetics), and By Geography (North America, Europe, Asia-Pacific, Middle East and Africa, and South America)-

Published In : Mar 2023

Code : CMI5580

Pages :134

Formats :

Excel and PDF

Industry : Food and Beverages

Regional Analysis

Global Pea Starch Market: Regional Insights

Regionally, the Asia-Pacific pea starch market is expected to witness growth at a considerable rate in the near future. This is largely due to the growing consumption of processed food and drinks, as well as growth in the cosmetics sector.

The Europe pea starch market is projected to witness fastest growth in the near future. This is mainly driven by the increasing demand for gluten-free and vegan products in the region. The increase in the number of people who suffer from celiac disease and wheat intolerance is also boosting growth of the market in this region.

North America: U.S. and Canada
Europe: Germany, U.K., Spain, France, Italy, Russia, and Rest of Europe
Asia Pacific: China, India, Japan, Australia, South Korea, ASEAN, and Rest of Asia Pacific
Latin America: Brazil, Argentina, Mexico, and Rest of Latin America
Middle East &Africa: GCC Countries, Israel, South Africa, North Africa, and Central Africa and Rest of Middle East