The nutraceutical ingredients market is estimated to be valued at USD 212.43 Bn in 2024 and is expected to reach USD 343.36 Bn by 2031, exhibiting a compound annual growth rate (CAGR) of 7.1% from 2024 to 2031.
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The market has been witnessing steady growth on account of rising health awareness among consumers and growing demand for dietary supplements and functional food products. The market is expected to witness positive growth over the forecast period owing to increasing aging population, rising incidence of chronic and lifestyle diseases, growing adoption of natural solutions to enhance health and well-being, expanding retail market for health and wellness products, and surging use of nutraceuticals for preventing and managing various health conditions.
Rising health consciousness
The adoption of healthy lifestyle habits among consumers across the globe has been on a steady rise over the past few years. People are paying more attention to their diet and making an active effort to consume food products that are beneficial for their health and well-being. There is a growing awareness about the importance of maintaining optimum nutritional levels through the regular intake of various vitamins, minerals, proteins, fibers and other nutritious components. This change in attitudes and behaviors has driven up the demand for functional ingredients that enrich foods and beverages. Nutraceutical ingredients are popular choices owing to their scientifically proven health benefits. Many consumers prefer fortifying their regular diet with supplements containing these ingredients to fulfill their bodies' nutritional requirements and lower the risk of illnesses. The trend is particularly strong among the aging population who wish to remain active and prevent age-related diseases or conditions. The millennial generation as well are increasingly conscious about strength training, fitness activities and general wellness. They frequently consult nutritionists and dieticians for guidance on foods and supplements that enrich their diets and support their active lifestyles. This driver indicates the market has significant potential for further development to cater to the growing needs of health-savvy customers.
Expanding applications in diverse product categories
Nutraceutical ingredients are not only limited to regular supplements anymore. Innovative food and beverage manufacturers have found highly versatile applications for various functional ingredients across many consumer product categories. For instance, probiotic yogurt drinks and energy bars fortified with vitamins, minerals, proteins and fibers are gaining wide acceptance. Similarly, herbal extracts and prebiotics are being incorporated in healthy snacks, cereals, juices and dairy alternatives. This allows companies to grab market share through novel offerings for health-conscious shoppers. Even traditional packaged food and beverage segments are recognizing emerging opportunities and incorporating nutraceutical ingredients to enhance their products' nutritional profiles and appeal to modern lifestyles. The adaptable nature and diverse functional benefits of ingredients like turmeric, omega-3, botanical extracts, and plant sterols & stanols, among others, have facilitated their incorporation into both food and supplement formulations. Furthermore, the clean label trend provides additional opportunities for manufacturers to highlight real ingredients on packaging. As consumers spend more on self-care amid the pandemic, such multifunctional products have benefitted. This driver signals continued growth potential for ingredients that can creatively address nutritional needs across an expanding range of goods.
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