Recent Developments
For instance, in November 2022, Tate & Lyle had added Erytesse erythritol in their portfolio of reduced sugar substitutes, which are used in several applications including dairy items, confectionery items, beverages, and baked products. It has zero calories, and 70% sweet in sucrose form. In addition, it is stable at high levels of acidity or heat during processing. Moreover, Tate & Lyle is one of the leading global market players across ingredient solution for healthy food and beverages products.
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