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HEN’S EGG PROCESSING MARKET ANALYSIS

Hen’s Egg Processing Market, by Product Type (Dried Egg Products (Egg White, Yolk, Whole Egg), Liquid Egg Products (Egg White, Yolk, Whole Egg), Frozen Egg Products (Egg White, Yolk, Whole Egg)) and by Region (North America, Latin America, Europe, Asia Pacific, and Middle East & Africa) - Size, Share, Outlook, and Opportunity Analysis, 2022 - 2028

  • Published In : May 2022
  • Code : CMI5025
  • Pages :130
  • Formats :
      Excel and PDF
  • Industry : Food and Beverages

Market News

Few Recent Developments

In October 2020, Ovostar Union, a major Ukrainian manufacturer of chicken eggs and egg products, launched eggs product on the Ukrainian market: liquid egg products packaged in Pure-Pak gable-top cartons. In addition to the small package, the user will benefits from time savings, convenience, and a clean kitchen.

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