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HEALTH AND WELLNESS PACKAGED FOOD MARKET ANALYSIS

Health and Wellness Packaged Food Market, by Product Type (Food Intolerance, Food Minus, Free From, Functional & Fortified, Naturally Healthy, and Organic), by End Use (Bakery & Cereals, Dairy & Soy Food, Seafood, Savory Snacks, and Others), by Distribution Channel (Supermarket & Hypermarket, Department Stores, Retail Store, and Others), and by Region (North America, Latin America, Europe, Asia Pacific, Middle East, and Africa) - Size, Share, Outlook, and Opportunity Analysis, 2022-2028

  • To Be Published : Nov 2024
  • Code : CMI3481
  • Formats :
      Excel and PDF
  • Industry : Food and Beverages

Market Challenges And Opportunities

However, government regulations about cereals production, food packaging, and high cost of the healthy snacks packaged foods are expected to hamper growth of the health and wellness packaged food market over the forecast period.

Furthermore, increasing demand for healthy and easy on-the-go snacks has led the manufacturers of health and wellness packaged food to adopt new technologies in food industry. For instance, Profood Tech adopted high pressure (HPP), filtration and vacuum packaging method to increase shelf life of food and beverages without additives.

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