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North America has established itself as the dominant region in the global frozen food market. With the U.S. being the major market, North America is estimated to accounts for 35.8% market share in 2024. The large base of working population, hectic lifestyles, and preference for convenience foods have made frozen meals and snacks immensely popular among North American consumers. Several long-established brands like General Mills, Conagra, Tyson Foods, McCain Foods have strengthened their presence over the years through constant innovation in product offerings, packaging and promotion. The penetration of retail stores like Walmart, restaurants chains, food outlets, universities and corporate canteens has further enabled these brands to gain widespread shelf space and consumer reach.
Among emerging regions, Asia Pacific is witnessing fastest growth. Changing dietary patterns influenced by rapid urbanization and economic prosperity are driving the growth of frozen foods in Asia. In India, the growing population of working women and nuclear families has bolstered the demand for meals that can be prepared quickly at home from frozen form. Indian frozen food players are actively launching into segments like snacks, appetizers and meal kits to tap into this demand. Similarly, in China frozen desserts and dumplings have become extremely popular. Large Asian retailers are allocating more shelf space for global as well as local frozen food brands. This along with growing acceptance of international cuisine is propelling the Asia Pacific frozen food market growth.
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