France Kosher Food Certification Market, By Food Type (Dairy Products, Meat, Poultry & Seafood Products, Infant Food Products, Bakery & Confectionery, Beverages, and Others (Sauces, etc.)), By End User (Individual Products, Production Facilities, and Retail Premises)

Published In : Sep 2023

Code : CMI5113

Pages :49

Formats :

Excel and PDF

Industry : Food and Beverages

Market Challenges And Opportunities

France Kosher Food Certification Market: Growth Drivers

Growing Jewish population in France: The growing Jewish population in France resulted in an increasing demand for kosher food in the country, which is expected to drive the France kosher food certification market growth. For instance, in 2021, reports by Jewish Agency for Israel suggested that the Jewish population in France accounted for 446,000. Moreover, many French consumers who are lactose-intolerant and/or vegetarian opt for kosher-certified food products. Therefore, the growing demand for kosher food has encouraged many French food manufacturers to obtain kosher certification and has resulted in increased competition for imports.
Health benefits associated with kosher food: The health benefits of kosher food will drive the France kosher food certification market growth. Kosher dietary laws require cleanliness, hygiene, and animal welfare. Kosher food products produce safer and healthier food. This is in line with the growing health conscious consumer base in France. Consumers are increasingly looking for healthier and more ethical food options. The certification ensures that the food meets these requirements, increasing the consumer’s trust in the purchase of kosher products. This growing demand for health-oriented food products is expected to fuel the market growth in the years to come.

France Kosher Food Certification Market: Market Restraints

Rising vegan consumers and the utilization of animal products

The rising vegan consumers and the utilization of animal products are expected to restrain the growth of the France kosher food certification market during the forecast period. The absence of professionals that can cook kosher food products and the struggle it triggers amongst different religions might further challenge the growth of the France kosher food certification market in the near future. The Kosher food certification process follows rules set by the Jewish community, which might cause conflicts amongst various religions due to their different style of preparation of the products. Such conflicts are expected to create controversies and hence, lack of universal set of standards for kosher food certification is expected to restrain the growth of the France kosher food certification market.