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FOOD ALLERGEN TESTING MARKET ANALYSIS

Food Allergen Testing Market, By Technology (Biosensors-based, Immunoassay-based/ELISA (Enzyme-Linked Immunosorbent Assay), PCR (Polymerase Chain Reaction)-based, and Other Technologies), By Food Tested (Processed Food, Baby Food, and Beverages), By Geography (North America, Latin America, Europe, Middle East & Africa, and Asia Pacific)

  • Published In : Sep 2023
  • Code : CMI5313
  • Pages :133
  • Formats :
      Excel and PDF
  • Industry : Food and Beverages

Food Allergen Testing MarketSize and Trends

The global food allergen testing market size was valued at US$ 774.2 Million in 2022 and is anticipated to witness a Compound Annual Growth Rate (CAGR) of 8.4% from 2023 to 2030. The global food allergen testing market is expected to witness significant growth over the forecast period due to rising consumer awareness, Consumers are demanding fresh and healthier foods for which manufacturers are adopting stringent food safety standards. Additionally, the prevalence of food allergies in children is on the rise, which is again propelling the growth of the food allergen testing market.

Global Food Allergen Testing Market Trends:

  • Smartphone-connected devices are gaining momentum in the market due to growing trend of digitalization worldwide.  For instance, Nima Labs (formerly known as 6Sensor Labs), introduced the Nima Peanut Sensor, the second in a planned line of connected devices that can scan foods for evidence of a particular allergen. The device can evaluate 10 parts per million or more peanut protein with 99.2% accuracy.
  • Allergy rapid test are currently trending in the market as these devices do not take much time to evaluate allergen present in food. For instance, Fast Check POC 20 rapid allergy test entails some of the most prevalent allergies, inhalation, and food worldwide. Fast Check POC 20 is ideal for healthcare professionals to screen their patients for allergies during consultation.       

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