FEED ACID MARKET ANALYSIS

Market Challenges And Opportunities

Global Feed Acid Market: Restraints

Volatility and strong odor limit the use of feed acids 

Factors such as volatility and strong odor limit the use of feed acids. Also, some feed acids are corrosive to the intestines of animals which are again limiting the use of feed acid. Such factors are hindering the market growth of the feed acids.

Availability of alternative protein sources that decline the consumption of the meat

The availability of alternative protein sources is declining the consumption of meat. Also, strict rules and regulations associated with the use of feed acid in the animal diet are expected to hinder the market growth of feed acid.

Global Feed Acid Market: Opportunities

Increasing blending of feed acids with different organic acids 

Increasing blending of feed acids with different organic acids for the improved result is expected to provide lucrative opportunities. Feed acid blends improve the positive effects when compared to those that can be achieved by using single acid substances. Blends of feed acids also enhance gut health and control more pathogenic bacteria in the digestive tract. Hence, the growing use of feed acids blends will favor the market growth of feed acids over the forecast timeframe.

Growing demand for nutritional supplements for monogastric animals

The growing demand for nutritional supplements for monogastric animals like pigs, horses, rabbits, dogs is expected to bring new market opportunities. Also, an increase in support from governments for encouraging the use of feed acid among livestock producers is expected to foster market growth. Also, growing awareness regarding the multiple benefits of amino acid supplementation in feed coupled with the standardization of meat products due to growing health concerns is again expected to foster the market growth of the feed acids.