DRIED FOOD MARKET ANALYSIS
Sun dried and hot air dried segment together accounted for highest share in global dried food market in 2016. Traditionally, Sun radiations were used to dry food products, followed by hot air technology. The cost-effective nature of sun radiation technology is expected to be responsible high market share over the forecast period. The high cost of freeze drying is expected to limit its application in the dried food market.
Dehydrated meat segment accounted for dominant share in the global dried food market in 2016, due to growing demand for canned and processed meat products. The development of retail channels in emerging economies and growing meat consumption globally is expected to boost demand for dried meat products.
Dried Food Market Report Snapshots
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