CANADA CLINICAL NUTRITION MARKET ANALYSIS

Canada Clinical Nutrition Market, By Nutrition Type (Enteral Nutrition (Standard Nutrition, Disease Specific Nutrition), Parenteral Nutrition (Amino Acid, Carbohydrates, Vitamins and Minerals, Others (Proteins, Lipids among Others))), By Form (Powder, Liquid, Tablets, Capsules, Gummies, Others (Nutrition Bar, among Others)), By Route of Administration (Oral, Enteral, Parenteral), By Age Group (Infant Nutrition, Adult Nutrition, Geriatric Nutrition), By Application (Diabetes, Cancer, Critical Care, Neurological Disorder, Metabolic Syndrome, Gastrointestinal Diseases, Other (Cardiovascular Diseases and Others)), By End User (Hospitals, Ambulatory Surgical Centers, Long Term Care Facilities)

Published In : Oct 2023
Code : CMI4446
Pages :201
Formats :
Excel and PDF
Industry : Pharmaceutical

Regional Analysis

By nutrition type, the market is segmented into enteral nutrition and parenteral nutrition. Out of which, the enteral nutrition is expected to hold a dominant position in the Canada clinical nutrition market during the forecast period, as reported by Health Canada, 2021, over 650,000 Canadians receive tube feeding each year through enteral nutrition methods such as feeding tubes.

By form, the market is segmented into powder, liquid, tablets, capsules, gummies and others (nutrition bar, among others). Out of which, powder is the dominant segment. As Powders are highly portable and can be easily mixed into beverages or other foods. This gives powders an advantage over other forms when it comes to compliance and consumption outside the home.

By route of administration, the market is segmented into oral, enteral, and parenteral. Out of which, oral is expected to dominate the market over the forecast period, as for many patients, especially those with mild to moderate nutrition deficiencies, oral intake is the most natural and convenient option that does not require invasive medical procedures. This improves compliance and quality of life. Furthermore, oral supplements are easily administered at home or with a caregiver's assistance, reducing medical costs and freeing up resources within Canada's national healthcare system.

By age group, the market is segmented into infant nutrition, adult nutrition and geriatric nutrition. Out of which, adult nutrition is expected to dominate the market over the forecast period, as according to 2021 data from Statistics Canada, adults between the ages of 20 and 64 make up over half of the country's population. With such a large adult demographic, it is unsurprising that clinical nutrition products designed for this life stage see the highest demand.

By application, the market is segmented into diabetes, cancer, critical care, neurological disorders, metabolic syndrome, gastrointestinal diseases, and other (Cardiovascular Diseases and Others. Out of which, cancer is expected to dominate the market over the forecast period. As per statistics by the Canadian Cancer Society for 2020, over 200,000 Canadians are diagnosed with cancer each year. It is estimated that 1 in 2 Canadians will develop cancer in their lifetime. With such a high prevalence rate, the demand for specialized clinical nutrition to support cancer patients through their treatment and recovery process remains robust.

By end user, the market is segmented into hospitals, ambulatory surgical centers, and long term care facilities. Out of which, hospitals is expected to dominate the market over the forecast period. Hospitals serve a large patient population across both inpatient and outpatient settings who often require specialized medical nutrition for various conditions such as cancer, gastrointestinal disorders, diabetes, and more.