Market Trends
Increasing preference towards consumption of healthy food and beverages among the populace is expected to boost demand for beetroot powder over the forecast period. According to the U.S. National Institute of Health (NIH), beetroot consumption offers advantageous physiological effects that can translate to improved clinical outcomes for several pathologies such as hypertension, atherosclerosis, and dementia. Moreover, beetroot powder is used in the food and beverages industry as taste enhancer and natural coloring pigment. These factors are expected to propel the global beetroot powder market growth.
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