The global 3D printed meat market size is projected to reach US$ 515.4 million by 2030, from US$ 179.1 million in 2023, at a CAGR of 16.3% during the forecast period. The increasing demand for plant-based and cell-based meat products is one of the major factors driving the growth of the 3D printed meat market. 3D printed meat is a type of meat that is created using 3D printing technology. This technology allows for the creation of meat products that are more customizable and nutritious than traditional meat products. 3D printed meat is also a more sustainable option than traditional meat production, as it requires less land, water, and energy.
3D Printed Meat Market Trends
3D Printed Meat Market Report Snapshots
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