Global microgreens market is estimated to be valued at USD 3.71 Bn in 2024 and is expected to reach USD 7.38 Bn by 2031, exhibiting a compound annual growth rate (CAGR) of 10.3% from 2024 to 2031. Microgreens are young vegetables and herbs that are harvested when the first set of true leaves develop.
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Increasing health consciousness among consumers and rising awareness about the nutritional benefits of microgreens can drive the market growth. These are increasing in popularity due to their nutritional concentration and appeal as a gourmet ingredient. Additionally, growth in commercial greenhouse farming and adoption of vertical farming techniques for microgreens production will continue to support market trends.
Top Strategies Followed by Global Microgreens Market Players
Emerging Startups in the Global Microgreens Market
Innovative Technologies: Companies are developing smart indoor farming systems using IoT, computer vision, and autonomous robotics. This allows constant monitoring and optimization of growth conditions for high yields. Such technologies could revolutionize the industry. Envirevo Agritech utilizes hydroponic systems and advanced climate control to optimize growing conditions.
Sustainable Solutions: Startups offer biodegradable grow pods and grow bags made from compostable materials. Others focus on urban micro-farming and rooftop gardens in cities utilizing rainfall harvesting. This enhances sustainability and reduces the industry's environmental impact.
Market Contribution: Some startups fill gaps in distribution through online microgreen kits and doorstep delivery services. Others partner with schools and offices for campus farming and educational initiatives.
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