The global mangosteen market is estimated to be valued at USD 382.2 Mn in 2024 and is expected to reach USD 534.3 Mn by 2031, exhibiting a compound annual growth rate (CAGR) of 4.9% from 2024 to 2031.
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The market has been witnessing steady growth owing to increasing awareness about various health benefits of mangosteens such as its antioxidant, anti-inflammatory, and antibacterial properties. Mangosteens are gradually finding wider application in the food and beverages, personal care, and cosmetics industries. The demand for mangosteen extracts and powders is growing from industries. New product launches containing mangosteen as a key ingredient have been driving sales across regions. Additionally, rising consumer preference for herbal and natural products is supporting the market growth.
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Top Strategies Followed by Global Mangosteen Market Players
Emerging Startups in the Global Mangosteen Market
Innovative Technologies:
Examples: Several startups are developing technologies like smart fruit tracking solutions to monitor mangosteen maturity and post-harvest losses. FruitsLive uses IoT sensors and Blockchain to enhance supply chain transparency. Natural skincare solutions that harness the power of mangosteen.
Market/Impact: Implementation of emerging technologies is expected to boost mangosteen yields, product quality and supply reliability. This will subsequently fuel market demand and growth opportunities.
Sustainable Solutions:
Examples: A startup, GreenGrow, develops organic mangosteen farms using aquaponics that replenish soil nutrients through sustainable aquaculture. WasteNo creates biofertilizers from mangosteen peel dejects to reduce industry's carbon footprint. Creating wellness programs that incorporate mangosteen products for holistic health.
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