FERMENTER MARKET SIZE AND SHARE ANALYSIS - GROWTH TRENDS AND FORECASTS (2024-2031)

Key Developments

• In February 2024, Bio launched precision a fermentation platform for sustainable large-scale dairy protein production
• In January 2023, BrewBilt Manufacturing announced a US$ 130 million contract with an unnamed but prominent hospitality and entertainment company that owns and operates more than 100 hotels, lounges, and restaurants
• In October 2023, MycoTechnology launched a groundbreaking initiative called Fermentation as a Service (FaaS) to address the global bottleneck in fermentation capacity. This platform offers startups and innovative enterprises access to essential tools and expertise to efficiently scale up their fermentation operations, ranging from volumes as low as 300 liters to as high as 90,000 liters.
• In October 2023, BASF built a new fermentation plant for crop protection products in Ludwigshafen