The dried cranberry market is estimated to be valued at USD 1.89 Bn in 2024 and is expected to reach USD 2.78 Bn by 2031, exhibiting a compound annual growth rate (CAGR) of 5.7% from 2024 to 2031.
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Dried cranberries are widely used in bakery products, cereals, and snacks and desserts. Rising health consciousness is increasing the consumption of dried cranberries for their antioxidant and heart-healthy properties. Growing demand for dried fruits and innovation in product offerings are fueling the market growth. The market is witnessing increasing demand for dried cranberries from the food processing industry. Manufacturers are introducing new product lines incorporated with dried cranberries to cater to consumer demand.
Top Strategies Followed by Dried Cranberry Market Players
Emerging Startups in the Industry
Innovative Technologies: Some startups are introducing advanced technologies like smart labels and sensors. Tracxn, an agri-tech startup, developed blockchain-based smart tags to enable traceability of cranberry shipments from farms to retailers. This helps ensure quality compliance and tackles counterfeits.
Sustainable Solutions: Certain startups provide eco-friendly options. Cascadia Cranberries focuses on sustainable cultivation practices like using natural fertilizers. It also recycles cranberry cannery byproducts as biofuels. This significantly reduces processing waste sent to landfills.
Market Contribution: Some startups fulfill unique customer segments. Native Oregon Foods offers 100% organic dried cranberries targeted at health-conscious consumers.
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